Small but Essential: How to Choose Sauce Dishes, Bowls, and Small Plates for Your Table 🍽️

Enhance your festive table or even a daily meal with details like sauce dishes, bowls, and small plates. These compact pieces add charm to your setting and make serving dishes more convenient. Find out how to choose the right small tableware to create a stylish and functional setting!

  1. Sauce Dishes: Convenience and Aesthetics 🥣
    Sauce dishes are small but useful for serving sauces, honey, or spices. Opt for a 50-150 ml size for the perfect portion and choose materials that match your table’s style.

  2. Bowls: Versatile Containers for Appetizers and Desserts 🍲
    Bowls are ideal for serving appetizers, sauces, salads, or desserts. Choose a 100-300 ml capacity and textures and colors that complement the main tableware.

  3. Small Plates for Appetizers and Desserts 🍰
    Small plates are often used for appetizers or individual dessert portions. Select plates with a diameter of 10-15 cm and materials that harmoniously complement your decor.

  4. Choosing Style and Color of Small Tableware 🎨
    Consider the overall setting theme and mix shades for a cozy atmosphere or vibrant accents.

  5. Organizing Table Settings with Small Tableware 🍽️
    Arrange small dishes near main dishes, and use trays for a tidy look.

Conclusion: The Importance of Small Tableware 🎉
Small details provide a finishing touch to your table setting and make it more convenient. The right small tableware adds warmth and harmony to your dining experience!